Category: Nutribullet Recipes

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Nutribullet Recipe: Carrot and Blackberry Smoothie

Nutribullet Blackberry and Carrot 8002

Wickedly sumptuous, I added a little xylitol to combat the bitter taste of the blackberries we picked from the plot.  I did wonder if the carrots were over the top, but they mixed well.

Nutribullet Recipe: Carrot and Blackberry Smoothie

Lesley Smith
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Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Course Smoothie
Cuisine Nutribullet
Servings 1

Ingredients
  

  • 100 g Blackberries
  • 50 g Shredded Carrot
  • 50 g Strawberries tops still on
  • 1 Teaspoon Xylitol or sweetener
  • 400 ml Unsweetened Almond Milk - I think you know by now this is my favourite smoothie milk.

Instructions
 

  • Pop the ingredients into the cup.

  • Add the milk and blast for a minute, let the machine rest for a minute, then blast again for another minute.

  • Serve and enjoy.

 

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Nutribullet / Blender Recipe: Mango, Blueberry, Strawberry and Pecan Half Smoothie

 

Mango 4 Smoothie

The mangos make this a lovely and sweet recipe.  It’s more than enough to fill me up for breakfast and often just as a snack if I’m peckish late in the evening.  This is one of my all time favourites.

Carbs in the mangos are high, but for this recipe, I forgive them, considering they taste amazing and it’s carbs from fruit and not from processed food.

Miss out the nuts to drop the calorie count enormously, but this is a great meal replacement for me.

Nutribullet/Blender Recipe: Mango, Blueberry, Strawberry and Pecan Half Smoothie

Lesley Smith
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Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes
Course Smoothie
Cuisine Drinks
Servings 1 -2
Calories 253 kcal

Ingredients
  

  • 100 g Fresh or Frozen Mango Peeled and Chopped.
  • 100 g Strawberries Peeled and Chopped.
  • 12 g Blueberries
  • 25 g Pecan Halves
  • 350 ml Unsweetened Almond Milk although you could substitute other milks.

Instructions
 

  • Pop the berries, and the rest of the fruit into the Nutribullet cup.

  • Add the milk and blast for a minute, let the machine rest for a minute, then blast again for another minute.

  • Serve and enjoy.

 

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Nutribullet Recipe: Frozen Summer Berries Smoothie

I absolutely love this smoothie.  It’s simple, there’s always some frozen berries in the freezer and it’s simply a case of zapping them in the machine whenever I want a good nutritious breakfast, or even just a snack.

Nutribullet Recipe: Frozen Summer Berries Smoothie

Lesley Smith
4 from 1 vote
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Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Course Smoothie
Cuisine Smoothie
Servings 1

Ingredients
  

  • 150 g Frozen Berries.
  • For this version my berries were raspberries, blackberries, blackcurrants and redcurrants.
  • 450 ml Unsweetened Almond Milk although you could substitute other milks.

Instructions
 

  • Pop the berries, still frozen into the Nutribullet cup.

  • Add the milk and blast for a minute, let the machine rest for a minute, then blast again for another minute.

  • Serve and enjoy.

 

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Nutribullet Recipe: Basic Strawberry and Raspberry Smoothie

Strawberry and Raspberry Smoothie

Nutribullet
Strawberry and Raspberry Smoothie
Strawberry and Raspberry Smoothie2
Strawberry and Raspberry Smoothie3

Nutribullet Recipe: Basic Strawberry and Raspberry Smoothie

Lesley Smith
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Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Course Nutribullet Recipe
Servings 1 -2

Ingredients
  

  • 100 g Strawberries
  • 100 g Raspberries
  • Ice Up to Maximum Mark
  • Top Up With Water
  • Optional - Add Sweetener

Instructions
 

  • Take the green off the strawberry and pop all the ingredients into the nutribullet or high speed blender.

  • Whizz until ingredients are smooth.

  • Enjoy.