

Wickedly sumptuous, I added a little xylitol to combat the bitter taste of the blackberries we picked from the plot. I did wonder if the carrots were over the top, but they mixed well.

Ingredients
Method
- Pop the ingredients into the cup.
- Add the milk and blast for a minute, let the machine rest for a minute, then blast again for another minute.
- Serve and enjoy.

Yep it works perfectly. Get a good crumbly stilton though.
My old machine said hot or cold water. No way cold water cooks the veggies in my old machine. Actually…
[…] liquid. Using boiling water for stock can speed up cooking, according to user tips published by Scottish Mum (Practical…