Tag: funky foodies

STAR RECIPE WINNER – for January was : The Boy and Me with Slow Cooker Rice Pudding. It made me want to go and try some out.

Funky Foodies took a break in December, and is now open for February 2013.   Only 10 days to add your recipes, so get clicking.

THIS MONTHS FUNKY FOODIES LINKY IS OPEN AND THERE MUST BE LOADS OF RECIPES TO CHOOSE FROM.  

• Is a monthly linkie, which will close on the last day of the month.

• A medal will be awarded for the Star Recipe every month, and the fabulous trophy in the blog badge will be awarded at the end of a whole year of the Funky Foodies. If you want to find out more about it, read here.

• All you have to do is share as many recipes from your own blog a month as you’d like. If you struggle to add your recipe, send me your link and I’ll add it for you.

• Try to pop around and share the comment love with other funky foodies. We all like a little love and might come across some fabulous recipes.

Simply add the link to your recipe on your own blog, and share your latest recipe with everyone taking part. If you don’t want to miss the linkie being opened, subscribe to RSS or by email in the blog header.

I’ll add recipes of mine to share, although I don’t count in the recipe challenge.

Feel free to copy the badge to use on your own blog, but you don’t have to.

If you want to add the blog hop to your own website,  get the InLinkz code

 Loading InLinkz …

STAR RECIPE WINNER – for October is Recipe Junkie, with the attack of the custard creams, and her Rum Brownie Recipe.  Lush rum brownies that look to die for are last month’s irresistible food.

THE NOVEMBER FUNKY FOODIES LINKY IS OPEN AND THERE ARE ONLY 9 DAYS TO GET YOUR RECIPES IN THIS MONTH. 

• Is a monthly linkie, which will close on the last day of the month.

• A medal will be awarded for the Star Recipe every month, and the fabulous trophy in the blog badge will be awarded at the end of a whole year of the Funky Foodies.   If you want to find out more about it, read here.

• All you have to do is share as many recipes from your own blog a month as you’d like.  If you struggle to add your recipe, send me your link and I’ll add it for you.

• Try to pop around and share the comment love with other funky foodies.  We all like a little love and might come across some fabulous recipes.

Simply add the link to your recipe on your own blog, and share your latest recipe with everyone taking part.  If you don’t want to miss the linkie being opened, subscribe to RSS or by email in the blog header.

I’ll add recipes of mine to share, although I don’t count in the recipe challenge.

Feel free to copy the badge or use the html in the widget at the bottom of the page to add the small blog badge to your own blog / post.  It makes finding you easier for other funky foodies.

<img src=”  http://scottishmum.com/wp-content/uploads/100-funky-foodies.jpg” border=”0″ alt=”Funky Foodies” />

If you want to add the blog hop to your own website, get the InLinkz code get the InLinkz code and add the monthly code to a text widget or a post in html.

STAR RECIPE WINNER – for September is a tie.  I let my kids choose their favourites this week, and they pondered for a while, before saying they couldn’t decide between Foodie Quine’s Cake Pops and Susan Mann’s Patatas.  In the end, I have to declare it a joint draw, and they both get a mention (and a medal).

What the kids said..

Foodie Quine (Twitter @foodiequine) “Her cake pops are better than yours mum, because she used Dairy Milk”  

Susan K Mann (Twitter @susankmann) “They look like fine stovies”

THE OCTOBER FUNKY FOODIE LINKY IS OPEN

• Is a monthly linkie, which will close on the last day of the month.

• A medal will be awarded for the Star Recipe every month, and the fabulous trophy in the blog badge will be awarded at the end of a whole year of the Funky Foodies.   If you want to find out more about it, read here.

• All you have to do is share as many recipes from your own blog a month as you’d like.  If you struggle to add your recipe, send me your link and I’ll add it for you.

• Try to pop around and share the comment love with other funky foodies.  We all like a little love and might come across some fabulous recipes.

Simply add the link to your recipe on your own blog, and share your latest recipe with everyone taking part.  If you don’t want to miss the linkie being opened, subscribe to RSS or by email in the blog header.

I’ll add recipes of mine to share, although I don’t count in the recipe challenge.

Feel free to copy the badge or use the html in the widget at the bottom of the page to add the small blog badge to your own blog / post.  It makes finding you easier for other funky foodies.

<img src=”  http://scottishmum.com/wp-content/uploads/100-funky-foodies.jpg” border=”0″ alt=”Funky Foodies” />

If you want to add the blog hop to your own website, get the InLinkz code and add the monthly code to a text widget or a post in html.

STAR RECIPE WINNER – for August 2012 is My Darlings and Me, who was chosen by July Winner, The Vegetarian Casserole Queen.   This months winner was a recipe for decadent Caramel Dime Bar Cupcakes.

Here’s what The Vegetarian Casserole Queen had to say about the Star Recipe for August:

“This recipe is packed with caramel goodness – from the frosting to the filling – punctuated with chocolate in the cake and the Dime bar topping.  I can’t wait to give it a try!”

THE SEPTEMBER FUNKY FOODIE LINKY IS OPEN

• Is a monthly linkie, which will close on the last day of the month.

• A medal will be awarded for the Star Recipe every month, and the fabulous trophy in the blog badge will be awarded at the end of a whole year of the Funky Foodies.   If you want to find out more about it, read here.

• All you have to do is share as many recipes from your own blog a month as you’d like.  If you struggle to add your recipe, send me your link and I’ll add it for you.

• Try to pop around and share the comment love with other funky foodies.  We all like a little love and might come across some fabulous recipes.

Simply add the link to your recipe on your own blog, and share your latest recipe with everyone taking part.  If you don’t want to miss the linkie being opened, subscribe to RSS or by email in the blog header.

The code is below if you want to add the badge to your post or your blog.  I’ll add recipes of mine to share, although I don’t count in the recipe challenge.

Feel free to copy the badge or use the html in the widget at the bottom of the page to add the small blog badge to your own blog / post.  It makes finding you easier for other funky foodies.

If you want to add the blog hop to your own website, get the InLinkz code and add the monthly code to a text widget or a post in html.

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STAR RECIPE WINNER – for August 2012 is The Vegetarian Casserole Queen, who was chosen by June Winner Mama Cook.  The recipe was for a gorgeous peach salad.

Here’s what Mama Cook had to say about the Star Recipe for July:

“Interesting ingredients for a start but the photography has been thought through.  Texture in the mat and plate, the depth of field set so the background is slightly out of focus.  Definitely a cool shot and I am intrigued to taste what peach, honey, feta and mint tastes like all together!”

THE AUGUST FUNKY FOODIE LINKY IS OPEN

• Is a monthly linkie, which will close on the last day of the month.

• A medal will be awarded for the Star Recipe every month, and the fabulous trophy in the blog badge will be awarded at the end of a whole year of the Funky Foodies.   If you want to find out more about it, read here.

• All you have to do is share as many recipes from your own blog a month as you’d like.  If you struggle to add your recipe, send me your link and I’ll add it for you.

• Try to pop around and share the comment love with other funky foodies.  We all like a little love and might come across some fabulous recipes.

Simply add the link to your recipe on your own blog, and share your latest recipe with everyone taking part.  If you don’t want to miss the linkie being opened, subscribe to RSS or by email in the blog header.

The code is below if you want to add the badge to your post or your blog.  I’ll add recipes of mine to share, although I don’t count in the recipe challenge.

Feel free to copy the badge or use the html in the widget at the bottom of the page to add the small blog badge to your own blog / post.  It makes finding you easier for other funky foodies.

If you want to add the blog hop to your own website, get the InLinkz code and add the monthly code to a text widget or a post in html.