Posted on 10 Comments

Soup Maker Recipe: Asparagus and Spring Onion Soup

I wanted something slightly different for my mum and asparagus is one vegetable I have tended to avoid fairly often, but it’s also a good one for us to eat, so I’ve started experimenting.

This came out quite thick, so I added a little milk at the serving stage for her, and she loved it.

Asparagus and Spring Onion Soup2

Soup Maker Recipe: Asparagus and Spring Onion Soup

Lesley Smith
This is a 1600 l recipe. Make up your stock to the limit of your own machine.
5 from 3 votes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Soup Maker
Cuisine Soup
Servings 6 Bowls

Ingredients
  

  • 250 g Asparagus Chopped
  • 125 g Spring Onion Chopped
  • 100 g Onion Chopped
  • 150 g Potatoes Cubed
  • 1 Teaspoon Butter
  • 2 Chicken Stock Cubes
  • Up to 800ml Boiling Water

Instructions
 

  • Saute the onion and spring onion with the butter, until the onions are soft, then add in the chopped asparagus and stir well.
  • Add the rest of the ingredients and mix well.
  • Choose the smooth setting.

 

10 thoughts on “Soup Maker Recipe: Asparagus and Spring Onion Soup

  1. 5 stars
    woderful flavour, and so esy to prepare.

  2. Can I use white asparagus in this soup.

    1. Hi Joan. I’ve never used white asparagus, but I imagine it would be fine.

    2. 5 stars
      Absolutely fabulous soup make it all the time. Great flavour. Thank you

  3. Hi,
    Do you just put the stock cubes in the mix or do you dissolve them in water?

    Thanks

    1. Hi Elizabeth

      I just crumble them into the soup maker, unless I’m sauteing them with the onions.

      Lesley

  4. 5 stars
    have made this soup today and I have to say it was mouth watering, fabulous reciepe
    thankyou

    1. Thank you. I’m glad you enjoyed it.

  5. RT @Scottish_Mum: Asparagus and Spring Onion Soup Maker Recipe http://t.co/PdzUWsQZQp New Recipe… http://t.co/J3rs3AhH1U

  6. Asparagus and Spring Onion Soup Maker Recipe http://t.co/PdzUWsQZQp New Recipe. http://t.co/pLIY09BYwW

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating