Looking for quick ways to make soup is easy with a soup maker. After my review, I’ve decided to keep making different soups to see how they work out.
In the co-op, I found these small bags of washed and prepared broccoli, cauliflower and carrots. It was really easy to make these into a fast and delicious soup which is perfect for a lunch, starter or even just a light snack.
Soup Maker: Broccoli, Cauliflower and Carrot Soup 1.3 Litres
Print recipe
| Serves | 4 |
| Prep time | 2 minutes |
| Cook time | 21 minutes |
| Total time | 23 minutes |
| By author | Lesley S Smith |
Ingredients
- 500g Carrot, Cauliflower and Broccoli
- Salt
- Pepper
- Stock Cube
- Hot Water
- Bay Leaves
Method
| Step 1. | Put vegetables into the soup maker. |
| Step 2. | Add salt and pepper to taste & sprinkle on the stock cube. |
| Step 3. | Fill the soupmaker up to the 1.3 litre level and switch on to the smooth setting. |
| Step 4. | Serve with a 2 bay leaves for decoration. |
Hi there,
is it 500g in total vegetables or 500g combined?
certainly is quick and easy, much better than tinned stuff
Cauliflower makes such lovely soup doesn’t it ? The colour isn’t always so lively so I can see how the addition of carrot has made your soup look so beautiful and inviting. I recently shared an Asian style cauliflower soup, hope you will take a look, x