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Boil potatoes, loosely mash with some butter (not to mashed potato creamy state). Mash in some corned beef, and serve with beans, oatcakes, ricecakes or beetroot.
Newest Comments:
Quick, creamy, and packed with zing this is my kind of lunch Thanks for the easy, nourishing recipe, Scottish Mum.
I just googled this saying and this thread came up I'm neither Scottish or a mum, I'm a Geordie and…
As an 88 year old American, after reading the article(s) and all of the comments, I say "nothing is now…
Quick, creamy, and packed with zing this is my kind of lunch Thanks for the easy, nourishing recipe, Scottish Mum.
I just googled this saying and this thread came up I'm neither Scottish or a mum, I'm a Geordie and…
As an 88 year old American, after reading the article(s) and all of the comments, I say "nothing is now…