Posted on 4 Comments

Actifry Recipe: Garlic Infused Mixed Potatoes

This was so simple, that I wish I’d done it long ago.  I do love sweet potatoes, and adding them to my Actifry was a no brainer.

Garlic Infused Mixed Potatoes 10002

Lesley Smith

Actifry Recipe: Garlic Infused Mixed Potatoes

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 Small Portions
Course: Main
Cuisine: Main

Ingredients
  

  • 500 g Baby Potatoes
  • 300 g Sweet Potatoes
  • 2 Actifry Spoons of Garlic Infused Rapeseed Oil.
  • Chopped Parsley
  • Salt
  • 3 g Bullion Powder

Method
 

  1. Leave the skin on baby potatoes, and simply wash and chop them into small pieces. I didn't do this scientifically, or to any definite shape.

  2. Peel the sweet potatoes, and chop them up in the same way as the baby potatoes.

  3. Put them all into the Actifry, and drizzle on two spoons of the oil, and mix in the bullion powder. For this, I used what I had, which was a tub of red wine casserole powder. Just use what you have, and if you're out of something, crumble in a stock cube or two.

  4. Select around 20 minutes on your machine, or until your baby potatoes are fully cooked.

  5. Serve with a little parsley to garnish on top.

Garlic Infused Mixed Potatoes 10003

4 thoughts on “Actifry Recipe: Garlic Infused Mixed Potatoes

  1. Ooh I will try this, just love my actifry!

    1. Thanks Glenda. They were lovely 🙂

  2. Sounds delightful, I love my actifry and always looking for new ideas on how I can use it more

    1. The snacking basket for my machine is a must have necessity, but people with a 2 in 1 don’t need that.

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