Who doesn’t love a plate of red lentil soup? Lentils don’t agree with me, but I do love them, so every now and then, I actually do make a pot.
That’s the beauty of the soup maker, as it’s just so easy to do. It works especially well for my mother, who decides she wants a hot meal at odd hours of the day now, yet won’t eat tinned.
I’ve always got bags of lentils in the cupboard, and at a push, I’ll just throw in what’s at the bottom of the fridge to make up some vegetable content.
Image representative only. Your finished soup will vary, depending on the content and consistency that you choose for cooking.