Scottish Mum

Froothie Optimum VAC2 Air Vacuum Blender Review

As a new ambassador for Froothie UK, I’ve had the lovely opportunity to try out one of the newest gadgets in their range.  I’m letting you all know about the fabulous Optimum Vac 2 Air Vacuum Blender.

I know, some of you will have some questions as vacuum blending isn’t a term that is commonly used for in home blending.

Note:  This post contains affiliate links.  These are marked by an asterisk next to them.  If you buy anything from using these links, I will receive an ambassador commission, which lets me keep this blog running.  The price is not altered for you in any way.  

What is vacuum blending?

It’s very much like ordinary blending, but with the vacuum ability, the air is removed, to reduce the risk of oxidation, which is especially great for fruits and vegetables.

Oxidation

When we blend food, the chemicals are exposed to the elements, otherwise known as oxygen.  The food changes colour and starts to break down, very much like a peeled banana or apple starts to turn a brown colour when left open to the air.  When fruit and vegetables begin to turn brown, they also begin to lose their value as a nutritional source.

Find out more in this video from Froothie, which is a fabulous way to picture it.

And a little more about the vacuum abilities of the Optimum Vac 2 Air Vacuum Blender.

I made my first smoothie with the Vac 2 in the morning and popped it in the fridge for later, which was great, as later that afternoon, I was still able to go back and drink it.  With my old blender, it changes colour so much, that I end up pouring the smoothie down the drain and making a new one.

The Food and Agriculture Organization of the United Nations (FAO), said:
“Vitamin C is destroyed by oxidation, and is the vitamin most easily lost during processing, storage, and cooking.”

So, what do I think?

Optimum Vac 2 Air Vacuum Blender *

It’s big.  Not too big, but solid, and comforting that it will be up to the job for many years to come.  It’s like the daddy of my current blender from a different brand, which if I’m honest, is just not up to the job.  I’ve used my new gadget a few times, and it’s been fabulous.  I’m looking forward to sharing my recipes with you all, and my raw ice cream recipe will be the first one I post with this fabulous gadget.

I’d been thinking about buying an all signing all dancing blender for a while, but it’s not easy to decide on which brand, as it’s a commitment purchase.  Now I have this one, I won’t be looking any further, as the vacuum function is incredible.

The main points are:

How to get one:

Recipes

Raw Strawberry and Banana Ice Cream

 

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