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Lesley Smith

Soup Maker Recipe: Leek, Potato and Garlic Soup

5 from 5 votes
Prep Time 10 minutes
Cook Time 21 minutes
Total Time 31 minutes
Servings: 4 - 6 Bowls
Course: Soup Maker Recipe
Cuisine: Soup

Ingredients
  

  • 350 g Potatoes Chopped
  • 350 g Leeks Chopped
  • 100 g Onion Finely Chopped
  • 2 Cloves Garlic Chopped
  • 1 Teaspoon Olive Oil
  • 800 ml Chicken or Vegetable Stock or up to the max on your soupmaker
  • 1 Teaspoon Finely Chopped Parsley

Method
 

  1. Saute the onions and garlic with the olive oil, until the onions are soft.
  2. Add the rest of the ingredients.
  3. Stir Well.
  4. Choose the smooth setting.
  5. When the soup is ready, stir through the finely chopped parsley.